Family-owned specialty coffee roasters in Sydney's Inner West. For over 24 years we've been supplying cafes with exceptional coffee, dedicated service, and everything you need to run a great coffee programme.
Three signature blends and rotating single origins, roasted in St Peters. From Ethiopia to PNG to Colombia. We source directly and roast to order.
Machines, grinders, and accessories on loan. Marco handles servicing and preventative maintenance so your equipment never lets you down.
Barista training for new staff, cupping sessions to refine your palate, and brewing guidance to get the best from every bag.
Every wholesale relationship is managed personally by Gina. Australia's Coffee Woman of the Year, IWCA co-founder, and a roaster who picks up the phone.
Fill in the form or book a cupping. Tell us about your cafe, your customers, and what you need.
Visit the roastery in St Peters. Taste the blends. Meet Gina. Find the coffee that fits your room.
Equipment setup, staff training, first delivery. We get you running with everything in place.
Weekly deliveries, equipment servicing, blend refinement, and a direct line to Gina whenever you need it.
Tell us about your cafe. We'll be in touch within one business day.
Come to the roastery. Taste the blends. Meet Gina. The kettle is always on.